It’s almost the weekend, the weather’s brightening up at last…we’ve got salami, mortadella, smokey garlic , sourdough bread and cheeses galore and olives and stuffed peppers all washed down with sparkling prosecco or delicious red and white wines.
What’s not to like ?
Come to the Barn to stock up on Easter goodies.
Get your orders in now for our Bedfordshire Spring Lamb – for this and other meat for collection before Easter ring our butchery counter on 07754 226672.
While you’re at the Barn, get your Easter fizz (either local Warden Abbey or Prosecco), fruit and veg, and accompaniments for the main meal. Stop by the deli counter for cheeses and cold meats.
The Barn is closed on Easter Sunday – so don’t forget other essentials to keep you going over the weekend!
Please note our Easter opening hours:
Good Friday: 8.30am to 5.30pm
Easter Saturday: 8.30am to 5.30pm
Easter Sunday: CLOSED
Easter Monday: CLOSED
Tuesday onwards: Read More