It’s almost the weekend, the weather’s brightening up at last…we’ve got salami, mortadella, smokey garlic , sourdough bread and cheeses galore and olives and stuffed peppers all washed down with sparkling prosecco or delicious red and white wines.
What’s not to like ?
Come to the Barn to stock up on Easter goodies.
Get your orders in now for our Bedfordshire Spring Lamb – for this and other meat for collection before Easter ring our butchery counter on 07754 226672.
While you’re at the Barn, get your Easter fizz (either local Warden Abbey or Prosecco), fruit and veg, and accompaniments for the main meal. Stop by the deli counter for cheeses and cold meats.
The Barn is closed on Easter Sunday – so don’t forget other essentials to keep you going over the weekend!
Please note our Easter opening hours:
Good Friday: 8.30am to 5.30pm
Easter Saturday: 8.30am to 5.30pm
Easter Sunday: CLOSED
Easter Monday: CLOSED
Tuesday onwards: Read More
Only a week to go until Christmas and we’ve changed our opening times to try and help you fit everything in.
The Barn’s Christmas opening times are as follows:
Sunday 17th 10am to 4pm
Monday 18th to Wednesday 20th December: 8.30am to 5.30pm
Thursday 21st to Saturday 23rd December: 8am to 6pm
Sunday 24th December: 8am to 12pm
Christmas Day, Boxing Day and 27th December: CLOSED
Thursday 28th to Saturday 30th December: 8.30am to 5.30pm
Sunday 31st December: 8am to 12pm
Monday 1st January CLOSED
Tuesday 2nd January onwards NORMAL TIMES (below)
Tuesday to Saturday 8.30am to 5.30pm
Sunday 10.00am to 4.00pm
We have just published updated drinks and food menus for the cafe at The Barn. They can be found here.
Choose from a range of breakfast options or, for lunch, from jacket potatoes, sandwiches, paninis, ploughmans, soup, pies and more. We also serve a range of delicious home-made cakes that are available at any time of day!
To drink, we offer the best coffee available in the area as well as tea, hot chocolate and a range of cold drinks.
Here at the Barn Cardington, we’ve got Christmas sorted.
You can order your meat from Woburn Country Foods and, while you’re about it, pick up lots of other products that you need for the festive season!
We have a wonderful selection of products available for pre-order by 9th December, you can download an order form here: Christmas 2017 order form
For everything else, please visit us at the Barn Cardington.
We are delighted that we now stock a number of cheeses from local farm Wobbly Bottom, including the pictured soft goats cheese with chillies. Come to the Barn Cardington for one of the best cheese counters in the area, including:
Colston Bassett Stilton
Barber’s Vintage Cheddar
Wookey Hole Cave Aged Cheddar
Brie de Meaux
Two Birds Spirits is a family run distillery in Market Harborough producing a range of Artisan Spirits, including a triple award winning London Dry Gin and a Christmas spiced English vodka.
These make great gifts, or you may want to drink them yourself if you can’t face giving them away!
Learn how to make this Christmas Cocktail using their Christmas spiced English vodka.
The Barn Cardington was formally opened on Sunday 5th November 2017. The ribbon was cut by local celebrity Samantha Womack.
The Barn is a new community shop / deli / café that has recently been opened on the site of the old Summerhill Farm Shop. It is the brainchild of Bedfordshire Rural Communities Charity (BRCC), also based in Cardington, which has teamed up with the gourmet butcher Woburn Country Foods to offer local people access to high quality produce from Bedfordshire and further afield.
Jon Boswell, BRCC Chief Executive, says: “We have long had a commitment to promoting local food & drink in Bedfordshire. When Summerhill closed, we felt we had Read More